UstaLahmacunKebap
Stone-oven lahmacun and kebabs grilled over oak charcoal in Antalya. Dough rolled every morning, meat minced by hand every day.
Dough in the morning, meat minced by hand.
We have been at the same oven since 2012. Our lahmacun is rolled thin and baked in a few minutes in the stone oven; our kebabs are made from knife-minced lamb and cooked over oak embers.
Our meat comes daily from a butcher we know, our vegetables from the Antalya market. Every item on the menu lists its ingredients, the origin of its meat and its allergens.
- Stone oven
- Lahmacun and pide bake in a wood-fired stone oven.
- Fresh meat daily
- Meat is minced by hand every morning, only as much as we serve.
- Oak charcoal
- Kebabs and grills cook over oak charcoal embers.
Always on the table
Full menu
Come by
Tarım, Perge Blv. No:63/3, 07100 Muratpaşa/Antalya, Muratpaşa / Antalya, Türkiye
Opening hours
- Monday
- 11:00 – 23:00
- Tuesday
- 11:00 – 23:00
- Wednesday
- 11:00 – 23:00
- Thursday
- 11:00 – 23:00
- Friday
- 11:00 – 23:00
- Saturday
- 11:00 – 23:00
- Sunday
- 11:00 – 23:00